Private Chef Hiro

Personal chef near Montalcino, Buonconvento. Restaurant taste ato you, your holiday house!

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Category Archives: fish

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Spaghettoni with Oyster

Posted on 20/09/2017 by emikohiro

Thick spaghetti, oyster, scampi, bottarga, zucchini flowers that have remained, brussels sprout all gatherd with lemon flavor.

Posted in blog, cooking time, fish | Tagged lemon, oyster, scampi, thick spaghetti, zucchini flower

Baccalà!

Posted on 08/06/2017 by emikohiro

Baccalà in guazzetto is one of typical Italian dish that mean salt cod in tomato stew.

 

Posted in blog, fish | Tagged baccalà, italian, salt cod, tomato

Simple grill

Posted on 26/04/2017 by emikohiro

Simply grilled seafood and hot salads with herb sauce.

Posted in blog, fish | Tagged grill, hotsalads, seafood

Spider crab?!

Posted on 23/03/2017 by emikohiro

One of spider crab called Granseola in Italian. Need to wash very well.

It’s very tasty with tagliatelle.

Posted in blog, cooking time, fish | Tagged granseola crab

Fresh young Tuna

Posted on 17/03/2017 by emikohiro

It’s still young, has delicate taste. Perfect for Tuscan Sushi Tonight.

Posted in blog, cooking time, fish | Tagged fresh tuna, Tuscansushi

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PRIVATE CHEF HIRO

www.privatechefmontalcino.com
info@privatechefmontalcino.com
Montalcino(SI), Buonconvento(SI), ITALY
PI. 01401280522

Private Chef Hiro

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