Liver Paste as Crostini neri. Typical Tuscan antipasto with nice cool sparkling wine.
Category: seasons
First Olive oil of 2017
This is the first extra virgin olive oil of 2017 from Montalcino. We had very hot and dry summer so we were worry about the grape or olive. But look this! So green so fresh oil is came out!
Only new year
Special food just for Japanese new year, Oseti.
Happy 2017!
Happy new 2017!
Harvest of Organic Olives
Today I don’t cook, the day for harvest of organic olives!