In today's world where there is not a single day without food, what do people eat and how do they feel? In order to feel familiar with food, it is necessary to know what you are exactly eating, to be interested in it, and to enjoy it. People say that their children do not eat vegetables or have strong likes and dislikes, Do you know what those children are eating?

When our children were little, they would not eat the fruit or vegetables displayed on the table, but they picked the tomatoes that were in the garden even though they were a little green. Why is that? The difference between the tomatoes in the garden and the beautiful tomatoes I bought is,,, Is it just the taste?
Tomatoes in the garden are something they have helped with since I planted them. During the growth stage, they also helped taking off of side shoot or setting up props. They’ve been watching it since the flowers bloomed and withered, and the small green fruits were attached. They’ve been keep watching the green small fruit getting bigger, turns yellow, turns orange, turns red! What a joy!! I noticed that children eat exactly JOY. You can't start farming in one vacation, but I started food art cooking classes to share this "eating joy" with everyone. Let's use our hands and think together delicious food with familiar simple ingredients. Art never fails. Create your own dish with your "thoughts" for yourself, and for people close to you! Let's spread the circle of joy!

*1 lesson per day or per session, If you like to take more than 1 lesson, please apply separately.

** A gluten-free version is also available. Please let us know.